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Mojito Fresco Recipe

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This recipe for Mojito Fresco is from Nutritiously Delicious, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 large limes, cut into pieces
2 c water
2/3 c sugar
1/4-1/2 c light rum
1/2 c fresh mint leaves
Ice cubes
Quartered limes and/or mint leaves

Directions:
Directions:
In a blender combine lime pieces, 2 cups water, and 2/3 cup sugar. Cover and blend about 30 seconds or until limes are chopped; do not puree. Strain through a sieve into a large pitcher. Mix in 2 cups additional water. Cover and chill for 1 to 12 hours.
Stir rum into lime mixture. Moisten the rims of 8 glasses with the reserved lime piece; dip rims in sugar. Divide mint among glasses. Use a wooden spoon to press mint into the bottom of each glass; press firmly to release flavor. Fill glasses with ice cubes. Pour chilled lime mixture over ice and mint leaves. If desired, add extra quartered limes and/or mint leaves.
Nutrition Information
PER SERVING: 95 cal., 21 g carb. (1 g fiber),

 

 

 

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