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Easy Toffee Bars Recipe

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This recipe for Easy Toffee Bars is from Hanus Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
35 saltine crackers (approx.)
1 cup butter
1 cop brown sugar
1 6 oz. pkg. chocolate chips
Directions:
Directions:
Grease a 15/1/2 x 10 1/2 inch jelly roll pan. Line bottom of pan with whole crackers. Combine brown sugar and butter in a 2 quart heavy saucepan. Cook over medium heat until mixture comes to a boil. Cook 3 minutes more, stirring constantly. Pour mixture evenly over crackers. Bake at 375º
for 15 minutes. Remove from oven. Sprinkle with chocolate chips. Let stand 5 minutes. Spread melted chocolate over crackers. While still warm, cut between crackers. Chill in refrigerator until set.

 

 

 

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