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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Southern Hash Brown Casserole Recipe

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This recipe for Southern Hash Brown Casserole is from Hanus Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. bag frozen hash browns, thawed
1/2 cup butter
1 tsp. salt
1/2 cup chopped onion
1 can cream of chicken soup
1 pint sour cream
10 oz. shredded Cheddar cheese
2 cups crushed corn flakes
1/4 cup melted butter
Directions:
Directions:
Mix hash browns, 1/2 cup butter, salt, onion, soup, cheese and sour cream and put in a large casserole dish. Mix together corn flakes and 1/4 cup butter. Pour cornflakes/butter mixture on top.

 

 

 

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