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Waffle Pizza Recipe

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This recipe for Waffle Pizza is from The BINEAU Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
8 slices (1 oz each) mozzarella cheese
1/3 cup mini pepperoni slices
2 cups organic pizza sauce

Directions:
Directions:
1- Spray waffle maker with cooking spray; heat waffle maker.
2- Separate dough into 8 biscuits. Cut slit on 1 side of each biscuit, forming a deep pocket. Place 1 slice of cheese into each pocket. Top cheese with 6 or 7 pepperoni slices. Press dough around edge to seal each biscuit.
3- Place 1 biscuit on center of waffle maker. Close lid; cook 3 minutes or until waffle is golden brown. Repeat with remaining filled biscuits. Serve with pizza sauce.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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