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Strawberry Pretzel Salad Recipe

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This recipe for Strawberry Pretzel Salad is from Faith, Family, Food, and Fellowship, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 sticks melted butter
3 T sugar
3 C coarsely crushed pretzels
1 C sugar
8 oz cream cheese
12 oz cool whip
16 oz strawberry Jello
2 C boiling water
20 oz frozen strawberries

Directions:
Directions:
Combine pretzels, sugar, and butter in a bowl and mix well. Press into the bottom of a 9X13 inch baking dish. Bake 10 minutes at 350º. Allow to cool completely. Mix 1 cup sugar and cream cheese in a bowl. Blend in whipped topping. Spread over pretzel layer. Dissolve jello in boiling water. Add frozen strawberries. Stir and break apart with a fork. Spread jello mixture over the top. Chill thoroughly and serve.

 

 

 

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