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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cream Cheese Icing Recipe

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This recipe for Cream Cheese Icing is from Our Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
100 gr butter (soft)
100 gr cream cheese (soft)
1 cup of icing sugar, sifted
1-2 teaspoon of lemon juice or vanilla
Directions:
Directions:
Beat butter and cream cheese until smooth
Add lemon juice and then icing sugar gradually
Beat until thick and creamy
Spread on cool cake
Personal Notes:
Personal Notes:
Sometimes I have to add extra icing sugar to make thick enough.

 

 

 

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