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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Veal Napolitano Recipe

5 stars - based on 1 vote
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This recipe for Veal Napolitano is from The Cooking Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 pieces veal cutlet
3 cloves garlic,finely chopped
3 tomatoes,diced
pinch oregano
1/2 cup olive oil
Directions:
Directions:
Combine all ingredients in frying pan. Pour in oil. Cover and cook until pan boils. Remove lid and cook 10 minutes more and serve.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
It doesnt get any easier than this. And sounds romantic. I would imagine you could substitute thinly cut chicken breasts or tenders. I think it may have been served to "boost" the Spaghetti Alla Carbonara since the recipes appear on the same page!

 

 

 

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