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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Swedish Meatballs Recipe

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This recipe for Swedish Meatballs is from The Dennis Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 1 1/2 lbs Lean Ground Beef
1/2 lb Sausage
2 c Cracker Crumbs
1/2 c Onion, chopped
1 Egg
1/4 c Parsley, finely chopped
1 1/2 tsp Salt
1/4 tsp Ginger
1/8 tsp Nutmeg
1/8 tsp Pepper
3 large handfuls Brown Sugar
1 can Tomato Sauce
1 tbsp Butter
Directions:
Directions:
Cook onions in butter until tender, cool. Mix all ingredients (except tomato sauce and 1 handful of brown sugar) together. Make 3/4" balls and brown in skillet in small batches. When all are browned place in crock pot. Add tomato sauce and remaining brown sugar. Cook on low for 6 - 8 hours.
Personal Notes:
Personal Notes:
This was Grandpa Bingle's recipe. He made it every time we visited.

 

 

 

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