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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

VEGETABLE DIP Recipe

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This recipe for VEGETABLE DIP is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-16 oz. container sour cream
1 pkg. Vegetable Knorr Dip
½ cup dry roasted or raw slivered almonds
1 cup cheddar cheese, shredded
Crackers, chips, or veggies
Directions:
Directions:
In medium size serving dish, stir together first four ingredients. Cover and refrigerate overnight. Serve with crackers, chips or veggies. Serves 8 to 12.
Personal Notes:
Personal Notes:
"...fruits of the spirit; love, joy, peace, patience, kindness, goodness, faithfulness, gentleness, and self control... Galations 5:22-23

 

 

 

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