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Sausage & Cheese Balls Recipe

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This recipe for Sausage & Cheese Balls is from The Godin/Lemieux/Wolfsbauer/Kingston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 POUND HOT SAUSAGE
3 ½ CUPS BIQUICK
1 10 OUNCE PACKAGE CHEDDER CHEESE (SHREDDED)
Directions:
Directions:
Roll mixture into balls. Bake in cookie sheets with (sides) for 20 minutes at 350*

 

 

 

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