Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Frosted Ginger Creams Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Frosted Ginger Creams is from Family & Friends Tree Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup shortening
1/2 molasses syrup
1 cup sour cream
2 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. ground ginger
1/2 tsp. salt
3 1/2 cups flour

FROSTING:
powder sugar
butter
vanilla
milk
Directions:
Directions:
Cream sugar & shortening, mix in molasses and sour cream. Mix in medium bowl flour, soda, cinnamon, ginger and salt. Slowly add flour mixture to sugar mixture until completely blended. Bake at 350º for about 8-12 minutes.

Frost once cool using the powder sugar recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

98W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!