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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Tennessee Corn Bread Recipe

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This recipe for Tennessee Corn Bread is from How was your day? The four words of love!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1c. Flour
1c. Corn Meal
1/2c. Sugar
1/2 tsp Salt
2 tsp Baking Powder
1 egg beaten
1 1/4 c. Buttermilk
1 TBS vegetable oil
Optional: Can of creamed corn
Directions:
Directions:
Mix Dry ingredients.Add Egg. buttermilk and oil. Pour into greased loaf pan or an 8x8 pan. Bake@ 400ºfor 30-35 min.
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
1 hour

 

 

 

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