Sweet Potato Pie Recipe

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This recipe for Sweet Potato Pie is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Thanksgiving

Ingredients:	Ingredients: 1/4 cup butter, softened 3/4 cup sugar 2 eggs, beaten 1 can (15 ounces) cut sweet potatoes, drained and mashed 1/2 teaspoon cinnamon 2 tablespoons cornstarch 5 ounces evaporated milk 1 teaspoon vanilla 1/8 teaspoon salt 1 unbaked (9-inch) pastry shell

Directions:	Directions: Preheat oven to 400 degrees. Cream together butter and sugar. Add eggs; stir. Add sweet potatoes; mix well. Add cinnamon and cornstarch. Stir in milk, vanilla, and salt; mix thoroughly. Pour into pie shell. Bake 15 minutes at 400 degrees. Lower heat to 350 degrees. Bake until knife comes out clean about 20-30 minutes.

Number Of Servings:	Number Of Servings: 8 - 10 servings

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Sweet Potato Pie Recipe

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Ingredients:

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Directions:

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