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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cinnamon Apple Bread Pudding Recipe

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This recipe for Cinnamon Apple Bread Pudding is from Family Recipes From Bea And Mildred, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 to 8 slices bread, crumbled
1 1/2 c. sugar
3 eggs
4 c. milk
1 c. sliced apples
1 T. cinnamon
1 T. vanilla
1 stick butter or margarine, melted
Directions:
Directions:
Preheat oven to 350º. In a medium bowl, beat eggs, sugar, and cinnamon. Add milk, vanilla, and butter or margarine and pour over bread. Add apple slices and bake for 1 hour.

 

 

 

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