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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cinnamon Apple Bread Pudding Recipe

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This recipe for Cinnamon Apple Bread Pudding is from Family Recipes From Bea And Mildred, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 to 8 slices bread, crumbled
1 1/2 c. sugar
3 eggs
4 c. milk
1 c. sliced apples
1 T. cinnamon
1 T. vanilla
1 stick butter or margarine, melted
Directions:
Directions:
Preheat oven to 350º. In a medium bowl, beat eggs, sugar, and cinnamon. Add milk, vanilla, and butter or margarine and pour over bread. Add apple slices and bake for 1 hour.

 

 

 

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