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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Taco Salad Recipe

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This recipe for Taco Salad is from Bridget's Eat to Live, Live to Eat Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 tomatoes, diced
1/2 lb. sharp cheddar cheese, shredded
1 large onion, diced
shredded lettuce
1 lb. lean ground beef, brown
1 c. salad dressing (recommending Catalina)
1 (7 oz.) bag taco flavored chips, crushed
1 c. salsa
Tortilla chips to serve

Directions:
Directions:
Brown ground beef, drain and crumble.
Add tomatoes, cheese, onion and lettuce in large bowl. Add the salad dressing and mix well.
Just before serving, add the taco chips, tossing to combine with other ingredients. Top each serving with salsa. Serve with tortilla chips.

Number Of Servings:
Number Of Servings:
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