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Strudel Filled Coffee Cake Recipe

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This recipe for Strudel Filled Coffee Cake is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups flour
1/4 tea salt
1/4 cup butter
1/2 cup milk
3 tsp baking powder
3/4 cup sugar
1 egg
1 tsp vanilla

Topping
1 tabs melted butter
1 tabs flour
1/2 cup brown sugar
Directions:
Directions:
Pre heat oven to 375 deg

Mix flour, salt, baking powder and sugar in a bowl, cut in butter, mixture will look a like corn meal.

Beat egg, milk and vanilla together add to the flour mixture, stir until all is mixed tougher batter will be slightly lumpy.

Pour half the batter in a 8" X 8" cake pan

Add half of the topping put on the rest of the batter mixture. Put on the remanding topping and swirl with a knife.

Bake 25 to 30 min
Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
45 min.
Personal Notes:
Personal Notes:
This is your dad's favorite that his mother made.

 

 

 

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