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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Nut Bread Recipe

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This recipe for Nut Bread is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large egg (Beaten)
3/4 cup sugar
2 cups flour (sifted)
3/4 tea salt
3 tea baking power
1 cup milk
1 cup nuts (chopped)
Directions:
Directions:
Preheat the oven to 350 deg.
Beat egg until light, add sugar and beat briefly. add flour, salt, baking power mix and add milk. mix tougher and beat 2 min. Fold in nuts.

Put into greased loaf pan or 3 small loaf pans.

Bake for 40 to 50 min.or until toothpick comes out clean.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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