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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Posole, Mom's GF Recipe

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This recipe for Posole, Mom's GF is from Eating Gluten Free with the Seitz Clan, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lb Pork Roast (braised)
2 Onions, chopped
6+ Cloves Garlic, minced
2T Red Chili Powder
1 tsp Oregano
1 T Salt
1 pkg Frozen Posole, thawed
1 can Green Chili
Directions:
Directions:
Cook all ingredients (except posole and green chili) in a large pot with water. Cover and simmer for 1 hour. Add posole and green chili. Cover and simmer for 3-4 hours. Cut and shred meat and add it back to the pot. Taste and adjust seasonings.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
This is Mama Dee's posole recipe and it is awesome with lots of flavor.

 

 

 

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