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Dutch Oven Corn Casserole Recipe

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This recipe for Dutch Oven Corn Casserole is from Boy Scout Troop 32 , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cooking spray
1 15 oz. can whole kernel corn, undrained
1 15 oz. can creamed corn
1/2 cup butter, melted
2 eggs

1 8.5 oz box corn muffin mix
1 cup sour cream
12” Camp Chef Dutch oven
Directions:
Directions:
Mix all ingredients together in a bowl and place in greased Dutch oven. Bake at 350 degrees for 45-60 minutes.
Number Of Servings:
Number Of Servings:
8 - 10

 

 

 

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