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Sue's Mexican Egg Bake Recipe

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This recipe for Sue's Mexican Egg Bake is from The Ultimate Donovan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 eggs, beaten
1 lb Montery Jack cheese (grated)
2 cups cottage cheese
1 stick butter, melted
1/2 cup flour
1 tsp baking powder
salt
2 - 4oz. cans chopped green chili's (drained)
Directions:
Directions:
Preheat oven to 350. Combine all ingredients. Bake in lightly buttered 9x13' baking dish - 35 min. Serve with salsa.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
45 min

 

 

 

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