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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from The Horgan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene Gustafson

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg of frozen green beans, cooked and drained
1 can of mushroom soup
1 can of O&C French Fried Onion Rings

Directions:
Directions:
Put beans and soup in a casserole dish and back at 375 for 15 minutes or until bubbling.

Add onion rings on top and put under the broiler for another minute.

Number Of Servings:
Number Of Servings:
4

 

 

 

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