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Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from Honoring Our Veterans, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Veteran: Dena Ellis

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter, melted
1 c. sugar
1 c. self rising flour
1/2 c. evaporated milk
1/2 c. water
1 can peaches, drained (reserve small amount of juice for batter)

Directions:
Directions:
Mix sugar, flour, milk & water together. Melt butter in 9x13 cake pan. Pour peaches on melted butter, then pour batter on top Bake at 325 for 1 hour, or until a nice golden brown.

Personal Notes:
Personal Notes:
Veteran: Wilbur "Duke" Ellis - SF Army - Vietnam

 

 

 

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