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Bacon Appetizer Crescents Recipe

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This recipe for Bacon Appetizer Crescents, by , is from Ray-Pec Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheron Tiffany

Category:
Category:

Ingredients:  
Ingredients:  
1 package cream cheese, softened
8 slices cooked bacon, crumbled
1/3 cub grated Parmesan cheese
¼ cup finely chopped onions
2 tablespoons chopped fresh parsley
1 tablespoon milk
2 cans (8 oz each) refrigerated crescent dinner rolls

Directions:
Directions:
Heat oven to 375º

Mix all ingredients except dough.

Separate each can of dough into 8 triangles. Cut each triangle lengthwise in half. Spread cheese mixture on triangle. Roll up.

Bake 12 to 15 minutes. Serve warm.

Personal Notes:
Personal Notes:
What I Did:
I used a package of Boursin cheese—garlic and herb flavor (Found at Costco and the “fancy” cheese section of most grocery stores.) It is less than 8 oz, but that’s ok.
I used dried parsley.

 

 

 

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