"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Poppy Seed Bread Recipe

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This recipe for Poppy Seed Bread, by , is from Honoring Our Veterans, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
DeDe Henderson

Category:
Category:

Ingredients:  
Ingredients:  
3 c. flour
1 1/2 tsp. salt
1 1/2 tsp. baking powder
2 1/2 c. sugar
3 eggs (beaten)
1 1/2 c. milk
1 c + 1 T. Wesson oil
1 1/2 T. poppy seed
1 1/2 tsp. vanilla
1 1/2 tsp. almond extract
1 1/2 tsp. butter extract

Directions:
Directions:
Preheat oven 350. Mix ingredients together. Pour into greased/floured loaf pans. Bake for 1 hour.

Personal Notes:
Personal Notes:
Veteran: John (Loner) Henderson - Navy/Army - Vietnam & Iraq

 

 

 

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