"The belly rules the mind."--Spanish Proverb

Firecrackers Recipe

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This recipe for Firecrackers, by , is from The McCathern Family Cookbook - 2019, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam James Turner

Category:
Category:

Ingredients:  
Ingredients:  
1 -1 1/3 cup Canola oil
2 Tbsp crushed red pepper
1 pkg Hidden Valley Buttermilk Ranch Dressing mix
1 1lb box Saltine crackers (not the cheap ones)

Directions:
Directions:
Soak pepper flakes in oil for 1 minute, add ranch package to oil and soak another minute. Pour over crackers to coat. Turn container every 15 minutes for 1 hour.

Number Of Servings:
Number Of Servings:
As far as they go
Preparation Time:
Preparation Time:
10 minutes + turning time
Personal Notes:
Personal Notes:
(Randy adds about tsp cayenne pepper to make them really pop!)

 

 

 

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