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Punch Recipe

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This recipe for Punch, by , is from The Dresher Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracy Postic

Category:
Category:

Ingredients:  
Ingredients:  

1 large Can Pineapple Juice (I use Dole brand canned juice)

2 large Can Frozen Lemonade (mix up with Water as directed)

2 Litters of Ginger Ale

Frozen Strawberries and blueberries
Note: kind of fun to take the berries and put in ice trays with some water and freeze and add to punch. for better presentation. or just put in as is fresh or frozen.

Directions:
Directions:

mix all and served chilled. or over ice

Number Of Servings:
Number Of Servings:
gallon
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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