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Pudding Shots Recipe

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This recipe for Pudding Shots, by , is from The Puskas Edwards Hewitson Kelly Family Cookbook v.5, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lydia McMillen

Category:
Category:

Ingredients:  
Ingredients:  
1 3.5 oz. package instant pudding, any flavor
3/4 c milk
1/4 c vodka
1/2 c Irish cream (i.e. Bailey's)
3 oz. Cool Whip

Directions:
Directions:
Mix pudding and milk until well blended. Add vodka and Irish cream. Mix well. Fold in Cool Whip. Divide into individual servings. Keep in freezer.

 

 

 

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