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POTATO PANCAKES Recipe

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This recipe for POTATO PANCAKES, by , is from vivian's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
vivian whitaker

Category:
Category:

Ingredients:  
Ingredients:  
Potato Pancakes (Makes approx. 8 Pancakes)

1 large russet potato, grated (I leave the skin on mine)
3 T. grated sweet onion
1 large egg
1/2 tsp. salt
4 T. all purpose flour
oil for frying

In a mixing bowl, combine the grated potatoes, onion, salt, egg and flour. Heat about 1/4" oil in the bottom of heavy bottom skillet over medium high heat. Drop the potato mixture by spoonful's into the pan and spread out a little. Reduce the heat to medium and fry for 3-4 minutes per side until golden brown. Drain on a paper towel. Serve with applesauce, sour cream or as I like them...just plain ole ketchup.

Directions:
Directions:

 

 

 

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