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Raisin Jiffy Pudding Recipe

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This recipe for Raisin Jiffy Pudding, by , is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
3 tsp.. baking powder
3/4 cup sugar
1/2 tsp. salt
1 cup raisins
1 egg
1 cup milk

Sauce Mixture:
2 cups brown sugar
3 1/2 cups boiling water
1/4 cup margarine
2 tsp. vanilla

Directions:
Directions:
Mix ingredients and place in greased 9 x 13" pan. Mix sauce ingredients and pour over batter. Bake for 20-30 minutes at 350 F.

 

 

 

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