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Grandmother's Dumplings (chicken soup) Recipe

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This recipe for Grandmother's Dumplings (chicken soup), by , is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Traci Hegner

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
4 tsp baking powder
1/2 tsp salt
1/2 cup milk
1 egg

Directions:
Directions:
Sift together flour, baking powder and salt. Beat egg in milk and stir into flour mixture. Add more milk to dough, if needed. Drop by teaspoon into boiling stew or chicken soup. Cover tightly and cook 15 minutes without removing lid.

 

 

 

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