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Skillet Potatoes with Sausage Recipe

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This recipe for Skillet Potatoes with Sausage, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anette Gettinger

Category:
Category:

Ingredients:  
Ingredients:  
2 large Russet Potatoes, cut into 1" cubes
14 oz. Smoked Sausage, thinly sliced
1 small Onion, chopped
1/2 c chopped Bell Pepper (red or green)
1 clove Garlic, minced
1/4 c Chicken Stock
1 1/2 tsp. Paprika
1/4 tsp. each Salt and Pepper
1/4 tsp. Dried Parsley
2 tbsp. Veg. Oil

Directions:
Directions:
In a large skillet heat oil, add in the smoked sausage and cook, turning often till browned on edges. Remove meat from skillet and add in the potatoes and cook over medium high heat till they begin to brown and become tender. Add in the onions, pepper and garlic cooking for about 5 minutes then add in the chicken stock and cover. Cook for about 5-6 minutes, stirring occasionally. Remove cover and check potatoes for doneness. Add the spices, stir and add in the smoked sausage.

Personal Notes:
Personal Notes:
Yummy and So Easy!! A great quick meal. I would use less paprika and maybe more Chicken Stock.

 

 

 

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