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Flaky Deli Slices Recipe

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This recipe for Flaky Deli Slices is from The Godin/Lemieux/Wolfsbauer/Kingston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box (15 oz.) Pillsbury refrigerated pie crusts, softened as directed on box
1/4 c. grated parmesan cheese
3/4 lb. very thinly sliced cooked ham
1/4 lb. very thinly sliced pepperoni
1 c. shredded Cheddar cheese (4 oz.)
Directions:
Directions:
Heat oven to 450º. Remove pie crusts from pouches; place crusts flat on work surface. Roll out to thin crust. Sprinkle each crust evenly with Parmesan cheese.

Top each crust with ham, pepperoni, and Cheddar cheese to within 1 in. of edge. Loosely roll up each crust; place rolls seam side down, on ungreased cookie sheet. Fold ends under.

Bake 10 - 17 minutes or until golden brown. Cool 5 minutes. Cut each roll into 16 slices. Serve warm.
Number Of Servings:
Number Of Servings:
32
Preparation Time:
Preparation Time:
10 mins

 

 

 

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