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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Zucchini Bites Recipe

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This recipe for Zucchini Bites is from Nana Sprinkles , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1tbsp. olive oil
1onion, finely chopped
3 slices rind less bacon, finely sliced
1 large carrot grated
1 large zucchini grated
3 eggs
1cup cheese, grated
1/4 cup of milk
1/2 cup of flour
1 tsp. baking powder

Directions:
Directions:
Heat the oil in a large pan and sauté onion until translucent. Add the bacon and fry until it starts to colour. Add the carrot and zucchini and cook for about 2 minutes.

Transfer mixture to a bowl to cool.

Beat the eggs and cream and cheese together, season to taste.

Stir the egg mixture into the cooled zucchini mixture. Stir in flour and baking powder.

Grease and flour little muffin tins. Spoon mixture into the holes.

Bake at 350º for 15 minutes

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Great snack to take along on a picinic

 

 

 

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