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Pecan Caramel Candies Recipe

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This recipe for Pecan Caramel Candies is from The Westwinds Cookie Exchange Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
63 miniature pretzels

1 package (13oz) Rolo candies

63 pecan halves
Directions:
Directions:
Line baking sheets with foil. Place pretzels on foil; top each pretzel with a candy. Bake at 250 degrees for 4 minutes or until candies are softened. Immediately place a pecan half on each candy and press down so candy fills pretzel. Cool slightly. Refrigerate for 10 minutes or until set.

 

 

 

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