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Salmon Fillet Recipe

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This recipe for Salmon Fillet is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Place fish in a baking dish, skin side down

Sprinkle a little olive oil, paprika, oregano, garlic powder, black pepper over each fillet. Pour white wine in pan to fill about 2/3 of the way to top of fish, do not cover fish.
Directions:
Directions:
Bake at 350-400 degrees for 15-20 minutes, check to ensure not drying. Once flaky fish is cooked.

 

 

 

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