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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Sherbet Punch Recipe

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This recipe for Sherbet Punch is from The Weber Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 gallon of Sherbet punch ( I usually use multi flavor) or all green.
Strawberry pop( up to 1 liter)
Squirt pop (up to 1 liter)
Directions:
Directions:
put 1/2 gallon sherbet in punch bowl at room temp. pour strawberry pop
about 1/2 and 1/2 of squirt pop .Let it sit and stir every 12- 20 min.
I usually do this an hour before guest arrive.
Personal Notes:
Personal Notes:
This is a family favorite at our house at Christmas.This year our Granddaughter Madalyn loved serving the punch to everyone. :) The lime looks the best but the multi flavor tastes the best .Madalyn taking a break from serving the Punch and enjoying some herself.

 

 

 

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