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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Tequila-Spiked BBQ Sauce Recipe

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This recipe for Tequila-Spiked BBQ Sauce is from Granny's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
•2 cups ketchup
•Ό cup molasses
•Ό cup brown sugar
•1 Tbsp olive oil
•½ tsp paprika
•1 tsp garlic powder
•½ tsp dried tarragon
•1 tsp dried thyme
•Salt and pepper, to taste
•2 Tbsp red wine vinegar
•2 shots Lunazul tequila
Directions:
Directions:
1.In a large pot, mix together ketchup, olive oil, brown sugar, and molasses.
2.Once mixed, follow with all the spices.
3.Add in red wine vinegar and tequila and mix well.
4.Simmer mixture on low for 20 to 30 minutes to allow the flavor to develop.
5.Once sauce is done, use to top any protein of your choice.

 

 

 

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