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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Molasses Crinkles Recipe

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This recipe for Molasses Crinkles is from The Oostenink Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup soft shortening
1 cup brown sugar packed
1 egg
1/4 cup molasses
2 1/4 cups sifted flour
2 tsp soda
1/4 tsp salt
1/2 tsp cloves
1 tsp cinnamon
1 tsp ginger
Directions:
Directions:
Mix thoroughly shortening, brown sugar and molasses. Stir in rest of ingredients. Chill dough. Roll into size of large walnuts. Dip tops into sugar. Place sugar side up, three inches apart on greased baking sheet. Sprinkle each cookie with 2 or 3 drops of water for crackled surface. Bake 10 to 12 minutes just until set - not hard.
Number Of Servings:
Number Of Servings:
Makes 4 dozen cookies
Personal Notes:
Personal Notes:
This is my granddaughter, Deanne's, special cookie recipe.

 

 

 

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