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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Single-Lady Apple Crumble Recipe

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This recipe for Single-Lady Apple Crumble is from Sinnett-Iacuone Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium-sized apple, diced small
1/8 tsp salt
2 tbsp milk of choice
1/2 tsp apple pie spice (you can probably sub cinnamon)
1-2 tbsp sugar
3 tbsp quick oats (15g)
2 tsp oat flour (or another flour of choice) (4g)
1 tbsp butter
Directions:
Directions:
Preheat oven to 350 F and grease an oven-safe 2-cup dish. In a small mixing bowl, combine first five ingredients. Stir well. In a separate mixing bowl, combine remaining three ingredients and stir well. Now mix everything together and pour into the greased dish. (If you like a more-crumbly crumble, increase the amounts of the last three ingredients.) Bake 40 minutes (in the middle of the oven), then turn the oven to high-broil for 2-3 minutes. Turn off heat, but let sit in oven 15 more minutes.

 

 

 

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