Chocolate Mandarin Cheesecake Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1/4 cup butter, melted
1 cup chocolate graham cracker crumbs (or regular if it's all you have)
1 Tbsp. sugar
1 250 g. package of light cream cheese, softened
1 egg, lightly beaten
1/3 cup of sugar
1/3 cup sour cream (you can probably sub yogurt)
1 (10 oz) can of mandarin orange slices
2 (1 oz) squares semi-sweet baking chocolate
1 Tbsp. butter
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Directions: |
Directions:Combine butter, crumbs and sugar. Press evenly into bottom of an 8 inch pie pan or dish. Bake at 350º for 8 to 10 minutes.
Combine cream cheese, egg, 1/3 cup of sugar and sour cream in a small bowl. Beat until smooth.
Drain oranges. Reserve 12 sections for garnish. Fold remaining oranges into cream cheese mixture and pour into coated pie shell. Bake at 350º for 35 to 40 min. and the centre is set. Cool. Arrange reserved orange sections on top.
Melt chocolate and butter together and drizzle overtop. Chill until ready to serve. |
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Number Of
Servings: |
Number Of
Servings:8 |
Personal
Notes: |
Personal
Notes: Credit goes to Deb Zelisko, an audiologist and former C.D. student cookbook contributor. This is a great cheesecake because it has chocolate, it's easy to make, it only uses one package of cream cheese (so it's much healthier) and it looks gorgeous.
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