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Potato Casserole Recipe

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This recipe for Potato Casserole is from Eat...Laugh...Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lb red potatoes, peeled and cubed
2 cloves garlic, minced
1 pkg Ranch original dressing mix (dry)
¼ c chopped green onions
1 c sour cream
⅓ c milk
6 slices bacon, fried and crumbled
8 oz cheddar cheese, shredded

Directions:
Directions:
Boil potatoes in lightly salted water until tender; drain. Place potatoes in a large bowl and break into small pieces with a fork. Mix in the garlic, Ranch dressing mix, green onions, sour cream, and milk. Spray a 9" by 13" glass casserole dish with non-stick cooking spray. Spread the potato mixture in the prepared dish. Sprinkle with bacon, then cheese. Bake at 450º until top is slightly brown, approximately 12 minutes.

 

 

 

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