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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Best Potato Salad Ever Recipe

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This recipe for Best Potato Salad Ever is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 medium potatoes, cooked, peeled and diced
1 1/2 cups mayonnaise
2 to 3 Tbs pickle juice
1 tsp dry mustard
1 1/2 teaspoon salt
1 cup onion, minced
6 hard-boiled eggs
2 dill pickles, diced
Directions:
Directions:
Boil unpeeled potatoes in water until done. Cool to room temperature.
Place peeled, diced potatoes in large bowl.
Add pickles and onions and mix well.
Gently mix in the eggs

Mix mayonnaise, mustard, pickle juice, salt and pepper in another bowl.
Add to potatoes.
Mix thoroughly and let set in fridge for at least one hour.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
Personal Notes:
Personal Notes:
This has always been a family favorite. Everyone tries to copy it. Ric ads cayenne pepper and old bay to make a more "cajun" version.

 

 

 

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