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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Almond Bacon Cheddar Squares - Bette Roberts Recipe

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This recipe for Almond Bacon Cheddar Squares - Bette Roberts is from The Allan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf bread
250 grams grated cheddar cheese
6 - 8 slices of bacon fried crisp and crumbled
125 grams of sliced almonds
1 small sweet onion finely chopped (1/3 to 1/2 cup)
1 cup mayonnaise
Sprinkle of cayenne pepper
Directions:
Directions:
Mix ingredients together.
Spread on the bread.
Cut off the crusts (make great dressing for the turkey).
Freeze.
When ready to use cut into pieces and bake at 400 º F for 10 minutes.

 

 

 

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