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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pucker Up and Kiss Cookies Recipe

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This recipe for Pucker Up and Kiss Cookies is from Cooking from Our Hearts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ cup brown sugar
½ cup granulated sugar
½ cup shortening - butter is fine
½ cup peanut butter
1 egg
1 tsp vanilla
1 ¾ cups flour
½ tsp salt
1 tsp soda
Hershey kisses

Directions:
Directions:
Cream the sugar, shortening and peanut butter, add the egg and vanilla. Blend in flour mixture. Batter will be stiff. Roll into small balls – the size of a walnut. Roll in extra sugar, bake in 375 degree oven for 10 minutes. Remove from oven and top with a Hershey kiss (peeled) pressing the kiss into the cookie. Bake about 2 minutes longer. Cool a minute, remove from cookie sheet. Makes about 36 small cookies.

Personal Notes:
Personal Notes:
This recipe is always doubled at our house.

 

 

 

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