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Green Beans Cheesy Green Beans Recipe

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This recipe for Green Beans Cheesy Green Beans is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large onion, chopped
1 stick butter
1/4 cup flour
2 teaspoons soy sauce
1 1/2 cups milk
3 cups grated cheddar cheese
Dash of hot sauce
3 14.5 ounce cans green beans, drained
4 ounces canned sliced mushrooms, drained
1 8-ounce can sliced water chestnuts, drained
Salt and pepper to taste
1/2 cup chopped almonds
Directions:
Directions:
Sauté onion in butter. Once the onions are translucent, slowly stir in flour, soy sauce, milk and cheese. Of course it’ll need a kick. A dash of your favorite hot sauce should do it. Blend this mixture well and pour it into a greased baking dish. Fold in green beans, mushrooms and water chestnuts. Salt and pepper to taste and top with almonds. Bake for 30 minutes in a 350° oven and enjoy!
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Recipe from “Suck Your Stomach In & Put Some Color On! What Southern Mamas Tell Their Daughters That the Rest of Y’all Should Know Too” Shellie Rushing Tomlinson, Host of All Things Southern

 

 

 

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