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"Do vegetarians eat animal crackers?"--Unknown

Jalapeno Bites Recipe

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This recipe for Jalapeno Bites is from A Little Bit of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8-ounce package cream cheese, softened
8 ounces Parmesan, grated (about 2 cups)
4 tablespoons seeded and chopped jalapeno peppers
1 large egg, beaten
3 cups dry plain breadcrumbs
Directions:
Directions:
Preheat the oven to 350 degrees F.

Mix the cream cheese, Parmesan, jalapenos and egg to form a paste. Shape into balls using about 1/2 tablespoon of paste for each. Roll the balls in the breadcrumbs. Place on an un-greased baking sheet and bake for 10 to 15 minutes, until golden brown. Serve warm.
Personal Notes:
Personal Notes:
These are an easier version of the beloved poppers but they taste just as good. This is a meatless version, but my cousin puts sausage in her poppers and I think that type of variation could be pretty great too.

 

 

 

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