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Yam & Apple Casserole (Thanksgiving Yams) Recipe

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This recipe for Yam & Apple Casserole (Thanksgiving Yams) is from Bowman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 medium yams
1/2 c. butter
3 T. cornstarch
1 tsp. salt
2 T. lemon juice
3-4 apples, sliced
1 c. water
1/4 c. honey

Directions:
Directions:
Peel yams, slice in 1/2 lengthwise & boil until fork tender. Drain & cool. Slice in desired size pieces & layer in casserole dish, alternating with sliced apples.

Melt butter in small pan. Add cornstarch, honey & salt & blend well.

Add water, cook & stir until sauce thickens.

Add lemon juice, then pour sauce over yams & apples.

Bake at 350º for 1 hour.

Number Of Servings:
Number Of Servings:
8

 

 

 

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