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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Brand Ecks BBQ Sauce Recipe

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This recipe for Brand Ecks BBQ Sauce is from The Capitena Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 (18 oz) bottles Open Pit Barbecue sauce
2 T chile powder
1/2 lemon, juiced
2 T worcestershire sauce
1 T soy sauce
21 drops tabasco sauce
30 oz honey
1 T freshly grated black/white/red pepper mix
1 T paprika
Garlic to taste
Directions:
Directions:
Mix all together to taste and simmer together.
Number Of Servings:
Number Of Servings:
a lot!
Personal Notes:
Personal Notes:
Scott Eckert shared his wonderful BBQ sauce and we will be forever grateful!

 

 

 

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