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Prawn and Coconut Curry Recipe

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This recipe for Prawn and Coconut Curry is from Mike's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp (30 mL) cooking oil
1 tsp (5 mL) mustard seeds
15 to 20 fresh curry leaves
1 tsp (5 mL) smoked paprika
1 tbsp (15 mL) Italian herb mix seasoning
Salt and pepper to taste
14 to 16 Prawns, peeled and deveined
1 - 14 oz can (396 g) of coconut milk
Directions:
Directions:
In a skillet, add oil, mustard seeds and curry leaves and cook for 20 seconds on medium heat. Add paprika, herb mix, , slat and pepper and cook for 10 seconds. Add prawns and cook for a minute. Add the coconut milkand cook until the prawns are fully cooked.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
40

 

 

 

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